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  • Valencian rice Bomba 1kg

    Valencian rice Bomba 1kg

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    € 6,50
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    Valencian rice - rice grown in Valencia, Spain. Note that this term is geographical, indicating the region of origin and not the specific variety of rice.
    Paella is a world-famous dish from the Valencia region in eastern Spain. It is now widely used in all Spanish provinces as well as on all continents of the world. Rice from the Valencian region is primarily known for its use in paella, so the term is often used synonymously with paella rice. However, rice can be used in many other dishes: croquettes, desserts, soups, stews, fillings, and more.

    After eating 100 grams, you will provide yourself:

    calories: 130 kcal
    carbohydrates: 28.1 g
    fat: 0.28 g
    sugars: 0.05 g
    fiber: 0.4 g

    <br> Vitamins:<br> A: 7 μg 1% recommended daily allowance (DN) <br>
    Vitamin B1: 0.02 mg
    Vitamin B2: 0.013 mg
    Vitamin B3: 0.4 mg
    Vitamin B6: 0.093 mg

    Zinc: 0.049 mg
    Calcium: 10 mg
    Magnesium: 12 mg
    Potassium: 35 mg
    Iron: 0.2 mg
    Phosphorus: 43 mg
    Sodium: 1 mg