Chocolate with cinnamon, sweetened with dates. Suitable for vegans. Bean to bar (from beans to tiles). Handmade from Venezuelan homogeneous cocoa beans in a small family manufactory in Spain. This chocolate is different from others in many ways:
* it is less processed to preserve more of the nutritional properties of cocoa beans,
* its texture is crunchy, which gives a different eating feeling,
* it does not contain refined sugar as it is sweetened with dates fruit,
* it does not contain milk or its residues, but its taste is mild and pleasant, it is completely vegan, as it does not contain the slightest residue of milk or other products of animal origin,
* it does not contain emulsifiers or other artificial additives,
* there are no artificial flavors, because we use real products to extract flavors (see composition),
* we do not use nuts in production, so our chocolate does not have nut residues.
* we wrap in paper, we do not use plastic or aluminum.
* without refined sugar * without gluten * without milk * without nuts * without emulsifiers * without artificial additives * without plastic * without aluminum
Ingredients: Venezuelan homogeneous cocoa beans, organic dried and ground dates, cocoa butter, organic Ceylon cinnamon.